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Wood-Fired Oven Cookbook

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About the Author

Holly Jones is a chef of 20 years' experience after studying at Leith's School of Food and Wine. David Jones bakes commercially, and teaches breadmaking classes. Together they run Manna from Devon Cooking School,, running courses on cooking in their much-loved wood-fired oven. is operated by G.E.T. Internet Services. All products advertised on this website are sourced and supplied by third parties including Amazon and Google. Any purchases you make will be directly through these third party websites.