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Sourdough

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About the Author

Casper and Martin are two young home bakers, born in Fredrikstad, Norway in 1985. Over the last five years they have developed their passion for sourdough baking and have shared their enthusiasm with a growing number of Instagram followers. Their commitment to using time-honoured techniques coupled with locally grown grains and flour is showcased beautifully in Sourdough, which is their first publication. Casper currently resides in Fredrikstad, and Martin in Oslo, Norway.

 
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